August is here too soon...I mean, sheesh, it's only recently felt like summer around here. I don't want it to be August yet (*whine*).
Plus, I don't have a ripe tomato yet and if it's August that means all the things I do to try and get my tomatoes to ripen in July didn't matter.
So I'm going to pretend it's July until I get my first ripe tomato.
Please don't burst my bubble.
Here's what we're having this, um...last week of July.
Monday- Shrimp stir fry with garden veggies (onions, zucchini, carrots, broccoli, and last of the peas), baked noodles
Tuesday- Soft tacos, chips and salsa
Wednesday- Pasta salad, grilled chicken with teriyaki sauce
Thursday- Chef's salads, artisan bread
Friday- Homemade pepperoni pizza
Saturday- BBQ at friend's house
Sunday- Spaghetti
-Jami
I'm not wanting to admit that it's August either. My daughter starts back to school in a week, I'm not ready for summer to be over!
ReplyDeleteI'm in Denver and no tomatoes for me either. I've had maybe 4 ripe tiny cherry tomatoes, but no big ones. I did get to cheat in mid-July when my father-in-law brought a bunch of his Alabama tomatoes to the beach. I felt a little guilty, but they were so good! :)
ReplyDeleteHey Jami, I'll let you pretend it's still July if you let me pretend it's July too! Let's demand a redo!! =0)
ReplyDeleteHi Jami....I love July :) :) :) Pizza sounds really good. I LOVE pizza!!! All this food is making me hungry :) :) Have a good week. Love and hugs from Oregon, Heather :)
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